Diva Q Shrimp Lollipops

Diva Q Shrimp Lollipops

  • 6 Large Navel Oranges
  • 36 Large Shrimp (raw peeled & deveined)
  • 36 Skewers
  • Traeger Cajun BBQ Shake
  • Traeger Mandarin Glaze

Slice each orange into 6 slices
Lightly sprinkle each slice with Cajun rub
Place a shrimp on each orange slice & impale with skewer attaching the shrimp securely
Lightly sprinkle the Shrimp with Cajun rub
Grill on med high heat until the shrimp are opaque
Top each shrimp lollipop with ½ tsp of Mandarin Glaze
*Please note if using a Traeger it is not necessary to soak the skewers due to the heat shield. IF you are using any other type grill please ensure you soak the skewers for at least ½ hour prior to using.

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