We could not compete without these fine folks.

Awards 2009

Overall for the year  2009 we came in 241 out of 4716
  • 173 out of 4716  Pork
  • 267 out of 4716 Chicken
  • 331 out of 4716 Ribs
  • 580 out of 4716 Brisket

Canada Southern BBQ Championship

Grand Champion

1st — Pork; 2nd — Ribs; 3rd — Brisket; 3rd —Chicken

1st—Anything But

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“Smoke on the Water Barbecue Competition”

Reserve Grand Champion

1st — Pork; 2nd — Ribs; 4th — Brisket; 4th—Chicken

1st—Anything But

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Canadian Pork BBQ Championships

Reserve Grand Champion

2nd—Chicken; 2nd — Pork; 4th — Brisket; 4th — Ribs

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National BBQ Festival “Best of the Best”

Invitational BBQ Cook-off

4th Overall — 45 Teams Competing

7th — Pork Shoulder; 6th — Chicken;

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National BBQ Festival “Best of the Best”

Open BBQ Cook-off

13th Overall — 65 Teams Competing

9th — Ribs

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Que and Cruz BBQ Contest

4th Overall—54 Teams Competing

3rd— Pork; 9th— Ribs

1st—Anything But — Perfect Score (180)

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Boston Hills BBQ Festival

5th Overall—33 Teams Competing

3rd— Chicken; 3rd— Ribs

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Crazy Canuck BBQ Championships!

4th Overall

3rd—Chicken; 3rd — Pork; 4th — Ribs; 6th — Brisket

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“Oinktoberfest”

6th Overall—59 Teams Competing

4th— Pork; 4th— Side Dish

1st—Desert — Perfect Score (180)

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BBQ on the Bow

4th Overall

1st — Brisket; 3rd — Ribs

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Roc City Rib Fest

10th Overall – 41 Teams Competing

3rd — Pork; 7th—Chicken

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Hudson Valley Ribfest

1st — Pork; 2nd — Dessert

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Smoke on the Water USA Barbeque Championship

47th Overall — 129 Teams Competing

19th — Chicken

2011 WORLD CHAMPION Pork!!

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